Sujuk Turkish 500g - Fettayleh Foods
Sujuk is a dry, spicy and fermented sausage which is eaten from the Balkens to the Middle East.
Sujuk is a dry, spicy and fermented sausage which is eaten from the Balkens to the Middle East. Sujuk consists of ground meat. A popular meat often found at your local Turkish bakery and restaurant. The Lebanese Food Emporium presents this tasty popular Turkish style cured meat in the 500g pack.
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